Dr. Caitlin Scott is a Professor and Co-Coordinator of the Honours Bachelor of Food Studies at George Brown College. She completed her PhD at the University of Waterloo in Social and Ecological Sustainability and researches food politics at the intersection of health, environment, and justice.
Séances
| Volet | Séance |
|---|---|
 | 30 avril 2024 | 14h00 - 15h00 | Macleod Hall ACultiver le talent pour une planète en évolution : innovations dans l’éducation au système alimentaire (A/IS) |